Serving Suggestions:

• Braai Sensation: Grill the marinated flatty on your braai for a smoky and delicious meal. Serve with a side of grilled vegetables and a fresh garden salad.
• Oven-Roasted Delight: Roast the chicken flatty in your oven until the skin is crispy and golden. Pair it with roast potatoes, steamed green beans, and a homemade gravy for a comforting family dinner.
• Picnic Favourite: Cook the flatty, then slice it for an easy-to-eat picnic option. Enjoy with pasta salad, coleslaw, and fresh rolls.
• Weeknight Quick Meal: Cut the cooked chicken into strips and use them in wraps or fajitas with some fresh lettuce, tomato, and a drizzle of yogurt or sour cream for a quick and satisfying weeknight meal.

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Our Portuguese Chicken Espetadas are skewered  boneless chicken thighs in a  tantalizing and aromatic Portuguese marinade  These espetadas embody the essence of Portuguese cuisine, combining simplicity with bold and robust flavours.

1. Grilling or Cooking: The skewers are  cooked over an open flame or on a grill and can be frequently basted to lock in additional flavour and moisture .
2. Serving: Once cooked to perfection, the Portuguese Chicken Espetada is served hot and often accompanied by sides like rice, potatoes, salad, or a selection of grilled vegetables.

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Delight in the harmonious blend of savory and sweet with our Sweet Chili Chicken and Bacon Skewers. These skewers offer a mouthwatering combination of tender chicken pieces and savory bacon, expertly threaded onto skewers and coated with a flavourful sweet chili glaze. Each bite is a fusion of succulent chicken, smoky bacon, and a tantalizing sweet-spicy glaze, creating a delightful flavour profile that's perfect for grilling enthusiasts and lovers of bold taste sensations.

Serving Suggestions:

• Grilled Perfection: Grill the skewers until the chicken is cooked through and the bacon is crispy, allowing the sweet chili glaze to caramelize for added flavour. Serve as a tantalizing appetizer or as part of a vibrant Braai spread.
• Gourmet Salad Addition: Remove the chicken and bacon from the skewers and serve atop a fresh mixed greens salad with a zesty vinaigrette for a flavourful and satisfying main course salad.
• Wrap or Sandwich Filling: Dice the cooked chicken and bacon and use as a filling for wraps or sandwiches along with fresh veggies and your choice of spreads for a delicious grab-and-go meal option.
• Party Pleaser: Offer these skewers as a crowd-pleasing appetizer at parties or gatherings, providing a savory-sweet treat that's sure to impress your guests.

The post Sweet Chili Chicken & Bacon Sosaties (500g) appeared first on Euro Meats.

Experience the burst of flavours with our Chicken Prego Fillets, marinated in a zesty, aromatic Prego sauce that's sure to tantalize your taste buds. These fillets are selected for their tenderness and infused with a unique blend of herbs and spices, featuring hints of garlic, chili, and traditional Portuguese flavours. Perfectly balanced between spicy and savory, our Chicken Prego Fillets are not only delicious but also a convenient choice for a quick and easy meal that doesn't compromise on taste or quality.

Serving Suggestions:

• Prego Fillet Sandwiches: Grill the fillets and serve them in crusty Portuguese rolls with crisp lettuce, sliced tomatoes, and a dollop of mayonnaise for a classic Prego sandwich experience.
• Salad Bowl: Slice the grilled Prego fillets and lay them atop a fresh mixed greens salad, garnished with olives, feta cheese, and a light vinaigrette for a wholesome and flavourful meal.
• Prego Fillet Tacos: Chop the cooked fillets into bite-sized pieces and use them as a filling for tacos, adding fresh salsa, guacamole, and a squeeze of lime for a fusion twist.
• Prego Pasta: Slice the cooked fillets and toss them with al dente pasta, cherry tomatoes, a drizzle of olive oil, and shaved Parmesan for a quick and satisfying dinner.

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Our premium Chicken Fillets are a testament to simplicity and quality. Sourced from the finest chickens, these fillets are lean, tender, and full of natural flavour. They are carefully trimmed and ready-to-cook, making them a versatile and healthy choice for a variety of dishes. Whether you're looking to grill, bake, sauté, or stir-fry, these chicken fillets provide a perfect canvas for your culinary creativity, allowing the natural taste of quality chicken to shine through.

Serving Suggestions:

• Grilled Chicken Fillet: Marinate the fillets in your favourite herbs and spices, then grill them to perfection. Serve with a side of roasted vegetables and a light quinoa salad for a nutritious and satisfying meal.
• Chicken Parmesan: Bread the chicken fillets, fry until golden, then top with marinara sauce and mozzarella. Bake until the cheese is bubbly and serve over spaghetti for a classic Italian-American favourite.
• Stir-Fry Magic: Slice the fillets and stir-fry with a mix of colourful vegetables, soy sauce, and ginger. Serve this healthy and flavourful dish over steamed rice or noodles.
• Chicken Caesar Salad: Grill the fillets and slice them to top a Caesar salad, complete with crunchy croutons, Parmesan cheese, and creamy Caesar dressing for a quick and delightful lunch.

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Indulge in an extraordinary culinary experience with our Whole Chicken Paupiette. Carefully prepared and skilfully crafted by our butchers, this specialty dish features a whole chicken expertly deboned and prepared with a delicious stuffing of peppadew bratwurst mince. The chicken is then meticulously wrapped in savory bacon strips, ensuring a symphony of flavours. From the bold and zesty notes of peppadew to the rich and smoky essence of bacon, each bite offers a tantalizing fusion of tastes and textures, creating an exceptional centrepiece for your dining occasions.

Cooking Instructions: Place in the oven for 1 hour 15 minutes at 180 Degrees Celsius

Serving Suggestions:

• Roasted Elegance: Oven-roast the Whole Chicken Paupiette until the bacon is crispy and the chicken is cooked to perfection. Slice and serve with a side of roasted vegetables and a drizzle of a complementary sauce like a red wine reduction.
• Festive Celebration: Present this culinary masterpiece as the star of your festive table, accompanied by gourmet sides such as creamy mashed potatoes, steamed greens, and cranberry sauce for a luxurious holiday feast.
• Special Occasion Entree: Impress your guests by serving this dish at a special dinner party. Carve the paupiette into thick slices, revealing the succulent stuffing, and pair it with a fine wine or champagne for an elegant dining experience.
• Gourmet Charcuterie Board: Cool and slice the leftovers thinly to include on a charcuterie board alongside artisanal cheeses, crackers, and fruits, offering a delectable appetizer spread.

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