Beef Prego Steaks (500g)


500g Pack

Our Beef Prego Steak is a mouthwatering selection for those who savor the rich and bold flavors of traditional Portuguese cuisine. This premium cut of beef is marinated in a unique blend of garlic, herbs, and spices, which infuses the meat with an aromatic and distinct taste. The steak is tenderized to perfection, ensuring that each bite is succulent and full of flavor. Beef Prego Steak is not just a meal; it’s an experience that brings a touch of Portuguese culinary tradition to your dining table.


  1. Prego Rolls: The classic way to serve Beef Prego Steak is in a Prego Roll – a Portuguese sandwich where the steak is served in a crusty bread roll, often with mustard or piri-piri sauce.
  2. Grilled Steak: Simply grill the Prego Steaks and serve with a side of roasted potatoes and a fresh salad for a traditional meal.
  3. Pan-Fried Steak: Cook the steaks in a hot pan for a quick and flavourful meal. Serve with rice and a mix of sautéed vegetables for a satisfying dinner.
  4. Steak and Eggs: For a hearty breakfast or brunch, serve the Beef Prego Steak with fried eggs and a side of toast.
  5. Steak Salad: Slice the cooked Prego Steak and lay it over a bed of greens, cherry tomatoes, and olives for a Mediterranean-inspired salad.
  6. With Pasta: Slice the steak and toss it with pasta, fresh herbs, and a garlic-infused olive oil for a simple yet delicious dish.
  7. Steak Tacos: Use the Prego Steak in tacos, accompanied by avocado, salsa, and sour cream for a flavourful twist.
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