Buffalo Mozzarella (125g)

R69.90

Indulge in the velvety luxury of Buffalo Mozzarella, a classic Italian cheese made from the milk of water buffalo. Known for its soft and moist texture, this cheese offers a delicate balance of creaminess and a distinct, mild tang. Each bite is a testament to the artisanal craftsmanship that goes into creating this culinary gem.

Recommended Uses:

  1. Caprese Salad: Experience the epitome of simplicity and freshness by pairing slices of Buffalo Mozzarella with ripe tomatoes, fresh basil leaves, and a drizzle of extra virgin olive oil. The combination of flavours and textures is a timeless classic.
  2. Margherita Pizza: Elevate your pizza game by topping your pizza with Buffalo Mozzarella. Its creamy texture melts beautifully, creating a luscious layer over a simple tomato sauce, fresh basil, and a sprinkle of sea salt.
  3. Stuffed Tomatoes or Peppers: Create a delightful appetizer by stuffing tomatoes or bell peppers with Buffalo Mozzarella, cherry tomatoes, and basil. Drizzle with balsamic glaze for a burst of flavours.
  4. Pasta with Mozzarella: Add Buffalo Mozzarella to your pasta dishes for a luxurious twist. Toss it with cooked pasta, cherry tomatoes, and fresh herbs for a quick and satisfying meal.
  5. Panini or Grilled Sandwiches: Upgrade your sandwiches by adding slices of Buffalo Mozzarella. Pair it with tomatoes, prosciutto, and arugula for a gourmet panini experience.
  6. Antipasto Platter: Feature Buffalo Mozzarella as a centrepiece on an antipasto platter. Surround it with cured meats, olives, roasted vegetables, and crusty bread for a visually appealing and delicious spread.
  7. Gourmet Bruschetta: Top toasted baguette slices with Buffalo Mozzarella, cherry tomatoes, and a drizzle of balsamic glaze for an elegant and flavourful bruschetta.
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