Chicken Bacon & Leak Pie (1.4KG)
R339.00
Serves 4
A creamy deep dish pie of shredded, roasted chicken in a sauce of braised leeks bacon & cream with peas, carrots & a topping of flaky puff pastry.
Heating Instructions
*NOT SUITABLE FOR MICROWAVE*
OVEN: Heat from frozen. Preheat oven to 180’C, remove sleeve & lid, cook for 70-80 mins. If defrosted cook for 35-45 mins.
Heat to piping hot. Allow to stand for 10 mins. The more time the better!
